Registration – Asia Pastry Forum – Biggest Pastry Workshop by World Pastry Champions, MOF, Master bakers, Ice Cream Maker & Cake Designer from all over the World

Section 1: Personal Details

Type of Visa(For a Foreign Student)

Full Name(As on NRIC (National Registration Identity Card) / International Passport / Official Document)

Date of Birth (Date / Month / Year)

Gender

MaleFemaleOther

Full Address(Home Address / Office Address / Correspondence Address)

0 /

Phone Number(Only Numbers)

Section 2: Emergency Contact

Relationship

Email

TOTAL Workshops to Attend and AMOUNT to PAY (USD) :Participants are permitted to choose 4 packages of workshops

1 (USD 1,000)2 (USD 1,900)3 (USD 2,800)4 (USD 3,700)5 (USD 4,600)6 (USD 5,500)

Based on the TOTAL Workshops selected ABOVE, now choose the Date and the Workshop (Class & Chef) that You Would Like to Attend:

4th to 6th Nov 2023

Competition Style Chocolate Display (Lawrence Cheung Jun Bo - Co-founder & Director of C3 Lab)Chocolate, Praline and Confectionss (Christophe Morel - Master Chocolatier)None

10th to 12th Nov 2023

Gourmet Style Petit Four and Mini Pastries (Emmanuele Forcone - World Pastry Champion)Gourmet Cakes and Pastries for Pastry Shop (Joaquin Soriano - Head Chef / Co Founder of CJSJ)None

13th to 15th Nov 2023

ADAPT: 100% Vegan Pastries (Richard Hawke - International Pastry Consultant)Molecular Gastronomy in Pastry (Martin Lippo - Molecular Cuisine Chef)Afternoon Tea / Mignardises Pastry (Julien Perrinet - Executive Pastry Chef)Japanese French Pastries (Kanjiro Mochizuki - Master Pastry Chef)None

16th to 18th Nov 2023

Molecular Gastronomy in Culinary (Martin Lippo - Molecular Cuisine Chef)Artisan Bread and Viennoiserie (Sebastien Chevallier - MOF Baker)None

Section 4: Accommodation

Not RequiredBudget Hotel – Sunrise (starting from USD 30 per night) 4-Star Hotel – Armada (starting from USD 56 per night) 5-Star Hotel – PJ HILTON (starting from USD 100 per night)

Check In Date

Check Out Date

Section 5: Payment Terms

Payment Methods

Online debit/credit card paymentInternational Bank TransferOnline Payment by PayPal System (Credit Card)Other Arrangement, Email: info@asiapastryforum.com

Section 6: Terms & Conditions

To make a reservation, please pay 25% of deposits.
Deposits paid are NOT REFUNDABLE and NON-TRANSFERABLE.
Fees are acceptable in US Dollars.
Coffee/Tea will be provided.
Chef Jacket(s) & Apron(s) will be provided depending on the number of workshops. Advisable to bring your own complete chef uniforms.
For International participants, please apply for your own visa in advanced before the start of the program.

Terms & Conditions Agreement

AgreeAgree, but Need Clarifications

AMOUNT to PAY

USD [field47]

Please remember the AMOUNT to PAY and Click Register NOW to Complete Registration and to Proceed Payment